Can our chicken change the world? We think so.
Chicken today seems to have all sorts of confusing labels and claims. But 100 years ago, it was just called chicken. Naturally rich with old school flavor. That’s Pasturebird.
Better chicken comes down to daily movement to fresh pasture.
“This is the best chicken I’ve ever had, and I used to work at Chick-Fil-A.” — Rebekah
THIS IS TRULY PASTURE RAISED CHICKEN
Our birds are raised outside on pasture 24/7/365 where they can forage for grasses, bugs, seeds, and worms. They move to fresh pasture every single day, and we've never given them a single antibiotic or drug.
We're a family farm that believes in the regenerative power of pasture raised livestock for land, animal, and community. The end result is chicken that’s rich with old school flavor, nutrient dense, and environmentally responsible.
Let us acknowledge that regenerative wisdom is Indigenous wisdom. Let us remember that our grasslands and soils are not passed down from our ancestors, they are loaned to us by our future grandchildren. Let us honor the animals under our care and stewardship, and